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Where better to unwind after a go-go-go day than
Trader Vic's?

Trader Vic’s is an ideal spot to unwind after a go-go-go day and with the launch of the following daily specials, patrons will be sure to save some green and enjoy a true escape.

The following daily specials are available all night (4pm-close) on Sunday through Thursday.

$4 Sushi Sunday
Trader Vic’s shows its’ Asian flair with Sushi Sunday. Come see our Sushi chef create fresh custom made sushi rolls for just $4! From 4pm-close in the lounge, guests can customize their sushi and pair the sushi with sake or one our famous tropical cocktails.

Suffering Bastard Monday
For those feeling the Monday blues, Trader Vic’s offers Suffering Bastard Monday. Bid
aloha to the everyday and lose yourself in the Tiki Lounge for $5 Suffering Bastard
cocktails made with a forthright blend of rums, lime and liquors with an affinity for
cucumber.

Sunday – Monday Industry Special
All industry professionals will receive 20% off their bill every Sunday and Monday.
Trader Vic’s is where cocktail drinkers drink.

Tiki Tuesday
On Tiki Tuesdays enjoy the bartender’s “drink of the day”. After all, they have 76 to
choose from on our menu. And, receive a complimentary Trader Vic’s Chicago glass.
Each subsequent refill is just $7-$9, depending on the drink of the day. A lot of fun and
a great Trader Vic’s tradition. One glass per customer.

Luau Wednesday
In traditional Luaus, the ancient Polynesians shared drinks in festive communal bowls.
On Wednesdays we feature our Rum Keg or Scorpion Bowls for only $18. Bring friends these drinks serve 4! Let loose with live music in the Tiki Lounge from 7-9p.

$5 Mai Tai Thursday
On Mai Tai Thursdays, take pleasure in the Trader’s signature cocktail, Mai Tai for just
$5! Concocted by Trader Vic in 1944, this staple is the most famous rum drink in the
world. Mai Tai is Tahitian for “Out of this World”. Enjoy the real McCoy at the original
home. If you haven’t had a Mai Tai at Trader Vic’, you’ve never really tasted this
delectable drink!.

 


Dinner is served Sunday through Thursday, 5:00 p.m. to 10:00 p.m.
Friday and Saturday, 5:00 p.m. to 11:00 p.m.
Bar and lounge hours: Sunday through Thursday, 4:00 p.m. to midnight
Friday and Saturday, 4:00 p.m. to 1:30 a.m;

Valet Parking available - $11

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